BLOG THE KIWI

Masterchefs, here's a chance for you to win $1,000 worth of vouchers to spend on eat the kiwi website!

Please note that as Monday 12 September is a public holiday due to Mid Autumn Festival, our delivery service (including Discovery Bay, Ma Wan, Tung Chung and Meeting Point deliveries) for Tuesday 13 September will be postponed to Wednesday 14 September.

 

Pick up option is now available! Simply select 'pick up' in the shipment options page, and email us your order number and preferred pick up date/time, we'll then get your order ready for pick up!

Pick Up Address: Room C, 14D, Block 2, Vigor Industrial Building, 49-53 Ta Chuen Ping Street (Please press room C's doorbell once you reach unit D of 14/F🛎)

We know how much you love our eggs, and that's why we're running a 'BUY-1-GET-1-FREE' offer on the FRENZ Size 6 (6 pack), FRENZ Size 7 (10 pack) and Woodland (10 pack) eggs from now on and for a limited time only!

How To Enjoy This Offer?
All you have to do is to add two packs of the same eggs into the cart, and the second pack would be displayed as FREE in your cart!

Delivery Period: From Now Until May 16

Let's Get Egg-cited!
eat the kiwi team

 

Try this classic Easter dish!

Taking advantage of these consumption voucher offers are easier than it seems! Let's follow the instruction below and get shopping~

Hi Foodies, due to Ching Ming Festival and Easter public holidays in April 2022, there'll be some special arrangements for our delivery service, please kindly have a look. Thank you for your understanding and support to eat the kiwi.

We just want to let you know that the turkeys are now available at Eat The Kiwi again! As Thanksgiving approaches, it's time to get ready for the big meal. With the following recipe, we bet all of you can make the most perfect roast turkey for your beloved family!

Eat The Kiwi believes in sustainability and so here it is! We’re launching our very first cooler bag recycling project from tomorrow onwards! Each bag will be sterilized before being reused.

With Father's Day coming up, we know you're busy trying to brainstorm some of the dishes that Dad (or your husband) might like, so we've decide to take the guesswork out and present you with a few ways to get creative with our steamed Cloudy Bay Storm Clams! Let‘s have a look.

When we think about our Six Barrel products, we occasionally do get that ‘our hands are tied’ feeling—not because we don’t know what to mix it with; it’s just that there simply are too many options, and that they are all too good to pass on.

The humble egg is one of the most versatile foods around. Scrambled, poached or fried, used in cakes, muffins or brownie and even raw in a smoothie (for you health nuts out there), it’s safe to say eggs have many, delicious uses.