Japanese A4 Waygu Sirloin Steak (Frozen, 250g) - 250g is backordered and will ship as soon as it is back in stock.
Description
Description
Sirloin refers to the rear portion of the cow’s loin, near the tail. As this area experiences less muscle movement, it typically contains rich fat content. High-grade Wagyu from this cut often displays beautiful marbling. The texture is tender, and the melted fat during cooking releases a sweet, savory flavor—making it one of the most popular cuts of beef.

