Japanese A4 Waygu Chuck Short Rib Yakiniku (Frozen, 150g)
Japanese A4 Waygu Chuck Short Rib Yakiniku (Frozen, 150g) - 150g is backordered and will ship as soon as it is back in stock.
Description
Description
Chuck Short Rib refers to the upper third portion of meat surrounding the ribs, typically trimmed from the 1st to 6th rib, forming a triangular shape—hence the name. It features clear, web-like marbling and a tender texture, making it one of the finest cuts among beef belly or rib selections. Only two triangle cuts can be obtained from a single cow, making it exceptionally rare and prized.
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