This rather exotic recipe combining lean chicken, coconut cream, butter and subtle spices is nonetheless a proudly home grown creation. Mighty popular with pie lovers, to boot.
Defrost before heating.
Oven (recommended)
- Pre-heat oven to 180°C.
- Cook pie in oven for 20 minutes or until cooked through.
Microwave:
- Place the pie centre of the microwave.
- 1100w = 75 secs.
- 750w = 120 secs.
