Parmigiano Reggiano aged over 12 months has a good balance of sweet and savoury flavours on the palate, with hints of milk and yoghurt accompanied by notes of melted butter and fresh fruit.
Parmigiano Reggiano aged over 12 months has a good balance of sweet and savoury flavours on the palate, with hints of milk and yoghurt accompanied by notes of melted butter and fresh fruit.
