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Tonzu Organic Tofu (250g)

R-TONZU-X

Tonzu Tofu is a wholefood made from simple natural ingredients. The soya beans are 100% BIOGRO certified organic.

Tonzu Tofu is made using ancient traditional Japanese methods – Whole soya beans are soaked, ground, cooked and pressed to produce true and natural soy milk. The curds and whey are separated with a natural sea salt derivative called Nigari.

This is the resulting mineral-rich substance after sea salt has been extracted from sea water - It gives Tonzu Tofu it’s distinct flavour, unique medium-firm texture.
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