Marjoram has a sweet and enticing flavour of sweet pine and citrus that matches well with lamb, pork and chicken.
Marjoram is very similar to oregano, they are often mistaken for one another. Marjoram doesn’t have as strong an aroma or flavour though, and is a bit more versatile.
A very popular leaf in the herb world. Fresh and aromatic, especially good when it's...
Many question whether Bay Leaves are necessary when called for in a recipe. Simply, yes. They add...