Burgen Bread (Frozen, Gluten-Free, Soy and Linseed, 700g)


A delicious gluten-free bread created with nutritious soya and linseeds. These loaves are made in a dedicated gluten and wheat free bakery by a team of expert bakers. The wheat flour is replaced by other ingredients which are naturally free of gluten and then we add great tasting soya and linseeds so you can enjoy it for sandwiches, toast or a nutritious snack.
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