Our George and Jo's chicken is quickly frozen, packaged and sent to Hong Kong. When you defrost it, it will be as fresh as can be!
We've asked George and Jo's for some chicken tips, here's what they have to say:
Don't wash your chicken.
Always cover when stored.
Thaw frozen chicken completely in the fridge 24-48 hours before cooking.
Cook within 24 hours of thawing.
Do not re-freeze.
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